Tandoori Paste

Tandoori Paste

 Tandoori Paste has unveiled the perfect combination of spices to produce this tandoori paste. Comprised of coriander, chilies, garlic, cumin, mustard, dry mango, fenugreek, black pepper, ginger, bay leaf, black cumin, cassia, cardamom and clove. Try adding a bit of paste to potato and cream based dishes for flavor and color. Or even experiment with mixing a little with sour cream or mayonnaise for an exotic dip. This readymade paste is ideal for any tandoori dish. Marinated tandoori dishes achieve an unrivaled succulence and flavor.